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Wanderers Ways. Neil Thompson 1961-2021

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Takeaway Leftovers....

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52 minutes ago, Rudy said:

For the love of god don’t  reheat rice

is egg fried rice not usually made up from reheated or leftover rice? - it is when I make it 😉

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  • I must be a fat feck because I've never heard of such a thing.

  • Youri McAnespie
    Youri McAnespie

    Spider, who learned to make custard once, in an afternoon class, likes this ^. Chefs have microwaves at home - they heat up micro-chips and Stagg Chilli FACT. They also eat Pot Noodles and R

  • Not in Crawley
    Not in Crawley

    Heat it all up, rice, the lot. Never been ill off it.

I’m predicting @Spider having a stroke in this thread at some point

Just now, Rudy said:

I’m predicting @Spider having a stroke in this thread at some point

He definitely heats up day old Ham and Pineapple Pizza in the microwave as a special treat

When i lived in bedsit-land i found a discarded polystyrene tub of mango chutney behind the sofa from a distant takeaway. Looked liked a cactus due to mould growth on the top. But once scraped off it was good as new. 

Heat it all up, rice, the lot.

Never been ill off it.

How the hell are people having chippy left over?!

Freeze left over Chinese and reheat it. Not as good second time round but still fine.

Infrequent that we have take away Indian, and it usually gets eaten. Would freeze anything left though- like I do with my own made stuff.

on way work one morning back of one of the lads car 

4 of us Hung Over  one lad finds a kabab

other lad who's car it was  Said its been there a couple of days 

he sets about it like a

Starving Africa Child 

31 minutes ago, gonzo said:

How the hell are people having chippy left over?!

just ordered a chippy tea, well, two kids meals, too much in a full portion.

53 minutes ago, Not in Crawley said:

just ordered a chippy tea, well, two kids meals, too much in a full portion.

Fuckin ell I eat mind and mine sweep everybody elses  🐖 

Pudding, large chips peas gravy, a loaf of bread and a meat pie starter.

Fuck me Id murder that right now ☹☹

Just had a chippy tea delivered, fucking lovely. Not a scrap left

6 minutes ago, Sweep said:

Just had a chippy tea delivered, fucking lovely. Not a scrap left

In your own pyrex?

1 minute ago, Traf said:

In your own pyrex?

Covered with a tea towel. 

  • Author
13 minutes ago, gonzo said:

Fuckin ell I eat mind and mine sweep everybody elses  🐖 

Pudding, large chips peas gravy, a loaf of bread and a meat pie starter.

Fuck me Id murder that right now ☹☹

You are a monster, anyone buying a pie from a chippy and gravy and peas is deranged. They charge about two quid for peas at my local chippy - fuck that

1 hour ago, Not in Crawley said:

just ordered a chippy tea, well, two kids meals, too much in a full portion.

Typical southern ponce, getting a chippy tea delivered.

6 minutes ago, Sweep said:

Just had a chippy tea delivered, fucking lovely. Not a scrap left

Typical southern gypsy, getting a chippy tea delivered. You probably didn't pay for it either.

I've asked for scraps once or twice and regretted it.

As kids one or two used to request 'pea wet' as it was free, they are now incarcerated or sectioned.

3 hours ago, Rudy said:

For the love of god don’t  reheat rice

I've been reheating Rice (not the poster) for 30 years. Never been ill. True story 

 

jeep 

 

3 hours ago, Rudy said:

For the love of god don’t  reheat rice

I’ve reheated rice for years, sometimes  3 days after it was originally cooked.

Never had a problem, not even once.

Not usually much rice left to bother refrigerating afterwards.

Have frozen a full portion once that didn't get opened after a large family takeaway.

Was fine.

If we cook a bit too much the canines have it. 

Leftovers? What a load of fucking tarts, get the lot gone in one sitting 

The absolute dogs this gaff 

  • Author
2 minutes ago, L/H White said:

Leftovers? What a load of fucking tarts, get the lot gone in one sitting 

The absolute dogs this gaff 

If you get a Just Eat the minimum is about eleven quid and I'm not a big fat greedy chewatt.

 

I never leave anything.

2 hours ago, Rudy said:

They’re still alive though Michael. 

Yes, me too. It’s all a bit like this cross-contamination bollocks where someone said don’t chop bread where you previously chopped raw meat. Don’t put raw meat on the same fridge shelf  as cooked meats or salads (yet the fridge manufacturers put a salad shelf below the raw meat shelf!)

All this didn’t kill me when the bread board was the raw meat board before someone decided it was dangerous.

You want to live with an ex pub and restaurant manager. Its like we are expecting environmental health turning up for an on the spot inspection.

One step away from day dots on the kids cereal.

  • Author

You can rustle up a rat risotto - just bludgeon one to death.

It may incur the wrath of folk who'll 'take to twatter' to slate you inbetween troughing on a huge bucket of fried chicken.

I went in a KFC once, Prestwich, spunked about £8 to eat a couple of fries and a bite of a tower burger or sommat, even the fanta tasted of spoiled oil.

They used to flog pigeons and unskinned rabbits on Bolton Market when I was a kid. Who could be arsed plucking a pigeon or skinning a rabbit?

My sister (flat) worked on a deli stall there in her youth, she reckoned they'd stick chickens in buckets of bleach (on other stalls) and when it was cold the blokes manning the stalls couldn't be arsed going to the bogs and would piss in the chicken buckets instead.

Edited by Youri McAnespie

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