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Wanderers Ways. Neil Thompson 1961-2021

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Posted

Does anyone know of anywhere localish where they have hot challenges such as this?

 

Barryk32 - puts an entire scotch bonnet on a slice of cheese on toast in a morning

 

Baz, Bengal Cottage in HTown has a hot challenge I'm told

Posted

I read last week there's somewhere in Westhoughton. They do a £15 breakfast challenge. Sommert like 8 rashers, 8 sausages, a full tin of beans, etc, etc. The hardest part of it sounds like the amount of bread you;ve got to eat though.

 

4 x slices of bread

4 x slices of toast

4 x slices of fried bread.

 

That's 12 fucking pieces of bread!! Ridiculous.

 

If you eat it all up then you get it for free plus £25 worth of vouchers to spend in there whenever you want.

Posted

I read last week there's somewhere in Westhoughton. They do a £15 breakfast challenge. Sommert like 8 rashers, 8 sausages, a full tin of beans, etc, etc. The hardest part of it sounds like the amount of bread you;ve got to eat though.

 

4 x slices of bread

4 x slices of toast

4 x slices of fried bread.

 

That's 12 fucking pieces of bread!! Ridiculous.

 

If you eat it all up then you get it for free plus £25 worth of vouchers to spend in there whenever you want.

 

That sounds obscene

 

Do they drive you to the hospital as well when you're heart packs up?

Posted

I do enjoy a good Napalm Death Curry. A few years ago the mildest I would go for was a Vindaloo & if it was a take away I'd usually add some chillies to it. I toned it down for a while on Dr's orders but it made no difference to my stomach and I've started on the hotter ones again. Got a nice home made chicken pharl at home for tea tonight mmm.

 

Have done some Man Vs Food stuff in the heat category , a plate of Nacho's and Chillies only demolished didn't even make my nose run but it made one lad stick his head in a bowl of ice cubes. Cheese and Crackers drenched in a super hot mustard tough because it made the cheese and crackers taste like fiery cardboard not pleasant. Probably the hottest was something my mates tried to trick me with. Used to go round to a mates house every Sunday for curry night on this occasion the Whites had had a game so I'd had a couple of ales post match & my friends had ordered the curry for me. On arrival my curry was in the kitchen & the trick was given away as the lid had written on it Extra, Extra, Extra Hot Madras. The chef said it was the hottest curry he'd ever made, scoffed the lot with some mushroom pillau and a garlic naan

 

 

Posted

I do enjoy a good Napalm Death Curry. A few years ago the mildest I would go for was a Vindaloo & if it was a take away I'd usually add some chillies to it. I toned it down for a while on Dr's orders but it made no difference to my stomach and I've started on the hotter ones again. Got a nice home made chicken pharl at home for tea tonight mmm.

 

Have done some Man Vs Food stuff in the heat category , a plate of Nacho's and Chillies only demolished didn't even make my nose run but it made one lad stick his head in a bowl of ice cubes. Cheese and Crackers drenched in a super hot mustard tough because it made the cheese and crackers taste like fiery cardboard not pleasant. Probably the hottest was something my mates tried to trick me with. Used to go round to a mates house every Sunday for curry night on this occasion the Whites had had a game so I'd had a couple of ales post match & my friends had ordered the curry for me. On arrival my curry was in the kitchen & the trick was given away as the lid had written on it Extra, Extra, Extra Hot Madras. The chef said it was the hottest curry he'd ever made, scoffed the lot with some mushroom pillau and a garlic naan

 

Do you prefer pampers or huggies wipes?

Posted

 

 

You can't be too sniffy if you're throwing corned beef down your neck on a regular basis, surely!

You can get premium quality corned dog tha knows :)
Posted

They ship all the shite stuff off to Polynesia and Oceania, they f*cking love their tinned meat over there and the greater the fat/shite content the better, they turn there noses up if the corned 'beef' can't be spread on bread, straight out of the can...

 

I've heard unsavoury stories about Argentinian corned beef plants though, where shipments to Britain are concerned. It involves urine - I'll go no further... ;)

Posted

Baz is spot on with the training thing...

 

Couple of years ago I could barely handle a dominoes meltdown,now I could rub a slice of that all over my foreskin and it wouldnt mither me.

 

I've recently been throwing some bird eye chillies in my home made vindaloo.but I'm building up to hotter,suppose I'm still league 1 yet.

 

Didn't realise tesco stocked scotch bonnets and such like.

 

 

Posted (edited)

 

 

Shamefully, I only started shopping there recently. It costs me, but it's worth it.

if I got bacon elsewhere I reckon I'd get a good hiding and deservedly :D Edited by no balls
Posted

Bags of Vindaloo Mix in Asda, 94p for 325g (3/4 lb). They're to be found in the 'Foreign Muck' aisle (Caribbean, Polish, Asian) rather than with the other snacks...They burn both ends - very hot indeed.

 

5026489483788_21000_IDShot_2.jpeg

 

Gonna get me some of that. The Cofresh balti mix is by far the best 'mix' around IMO.

Posted (edited)

Their Balti Mix isn't recommended for when you're 'entertaining' a lady - makes one fart like a King. :)

 

When it's one of 'their' 'Christmasses' they usually do big catering style bags for about £1.50 a kilo - along with other stuff. Got some Rose cordial last time round, absolutely f*cking revolting, I hope they smuggled some decent hash in, hidden inside the shipment, when they brought it in (this cordial - it was from Pakistan), waste of food miles if they didn't.

Edited by Youri McAnespie

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